10 Easy & Satisfying Vegan Soup Recipes To Try Tonight

This golden soup is made buttery with blended walnuts, adding a touch of satiety to the simple purée.

Fennel Walnut Soup with Leeks & Turmeric

A hit even with mushroom skeptics, this stew features chewy farro complementing meaty mushrooms in a recipe with around 10 ingredients.

Creamy Vegan Mushroom Stew with Farro & Kale

A deluxe twist on classic carrot ginger soup, blending slowly sautéed onions, carrots, spices, tahini, lentils, toasted sesame oil, and chilies for a flavorful and satiating soup.

Spicy Sesame Carrot Soup with Red Lentils:

Cozy and comforting with smoky flavors, tender squash cubes, two types of beans, and quinoa for texture and protein.

Smoky Squash Chili with Quinoa, Pinto & Black Beans

A simple yet satisfying soup recipe featuring a method for making vegetable stock, essential for good soup.

Garlic Pepper Soba with Chili-Roasted Tofu

A creamy puréed soup with sautéed zucchini and coconut milk, topped with cooked rice, chickpeas, herbs, avocado, and more.

Coconut Green Soup with Celery, Kale & Ginger

A cool weather take on minestrone with squash and hearty herbs, topped with homemade vegan parm and black pepper.

Butternut Minestrone with Sage, Chickpeas & Chard:

Roasted cauliflower with potatoes, onions, and caramelized lemon juice for a flavorful twist.

Roasted Cauliflower Soup with Potatoes, Rosemary & Lemon

Baked tortilla strips blended into the soup and piled high on top, filled out with sliced shiitake mushrooms for extra savoriness.

Smoky Shiitake Tortilla Soup:

Presented in mugs with avocado toast on the side, topped with crispy chickpeas, basil leaves, and olive oil drizzles.

Creamy Vegan Tomato Soup